This Warm Roasted Potato Salad Recipe with garlic aioli is a perfect side dish to most any meal. If you love garlic and potatoes, you will love this! This roast potato salad recipe is one of our favorites ever since we discovered it on Food 52 over 6 years ago. Not a traditional potato salad, …
Vietnamese Chicken Salad (Goi Ga) is an easily prepared cabbage salad, made with rotisserie chicken and lots of herbs, topped with peanuts and fried shallots, and dressed with a sweet and tart dressing. I’ve been addicted to this for about 30 years! There is hardly a better summer salad than Goi Ga, better known as …
Mexican corn in a cup makes a great side dish, but it also makes a great appetizer. This street food is totally amazing! This Mexican corn or corn in the cup, with lemon and chile is totally addicting. Combining the sweetness of corn, the heat of chile, the zestiness of lemon, and some salty cheese, …
Cinnamon roll cinnabons are a copycat of the famous mall cinnabon. These decadent cinnamon rolls, cinnabon style, are loaded with cream cheese frosting, and are decadent and addicting! It goes without saying that the minute I discovered a cinnabon copycat recipe, I knew I had to try it. Ever since I …
Chicken Marbella is an exquisite chicken recipe made with prunes and olives and marinated overnight. Totally out of this world! Chicken Marbella achieves perfect results with such little effort. It never lets me down! I’ve been making this recipe since I bought the original Silver Palate cookbook in 1982. The Chicken Marbella recipe is iconic …
I am a sucker for a cheesy party dip. This one with chile jack cheese and pepper jam is served warm with tortilla chips. It disappeared fast. Just sayin’! When it comes to parties, this cheesy party dip is a crowd pleaser. And if there is no party this year, I can almost guarantee that …
Boboli Pizza is a regular at our house. This thin and chewy, little bit puffy, perfectly crispy pizza makes our Friday nights! Boboli pizza has been a hit in our home since the kids were wee ones. I loved that I could easily make individual pizzas with the small crusts and one …
Peruvian Green Sauce is a jalapeno, cilantro, garlic lover’s delight! I really must say that this is WAY BETTER than ketchup! I eat it on everything! (This is an updated post from 2014. It is one of my most popular so I figured it was time to reintroduce this!) Peruvian green sauce is my go …