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Breakfast is the most important part of the day and it doesn’t matter to me if my breakfast becomes dinner. From eggs to pancakes, blintzes to waffles and almost everything in between, I think you will find that This is How I Cook covers all the bases. We do Mexican, Middle Eastern and Asian breakfast, as well as just the good old American stand byes. Breakfast is where it’s at!

Homemade Best Breakfast Sausage Recipe

Did you know that making the best breakfast sausage involves virtually no skill, little effort, and it tastes so much better than Jimmy Dean’s? Honestly, I say this, but I don’t know it as fact, because I’ve never had Jimmy’s! LOL! In fact, I’ve never been a lover of breakfast sausage, though I do love …

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Cinnamon Crumb Coffee Cake Recipe Without Sour Cream

A Coffee cake recipe without sour cream? You betcha! And it’s just as moist and tender as one made with sour cream. Bake this adaptable, King Arthur cake of the year, and enjoy! You could say my formative years were shaped by Sara Lee. Yes, literally and figuratively. As kids we always knew something special …

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Best French Toast Recipe Without Vanilla

The best French Toast recipe without vanilla is a great way to get creative with something as simple as French toast. We love this bananas foster version, but feel free to come up with you own. And no need for vanilla! Making a French toast recipe without vanilla is pretty easy. Though vanilla extract is …

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Best Easy Shakshuka Eggs Recipe in Spicy Tomato Sauce

Ever made a shakshuka eggs recipe? This traditional shakshuka recipe is basically a thick, well flavored tomato sauce in which the eggs are poached. Make runny eggs or more hard cooked, but just make sure to get out a large skillet or cast iron pan and make this easy recipe! My love affair with Shakshuka …

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