Shrimp burgers are my new best friend. Originally spotted on the NYTimes website, I seasoned these up, added a great Vietnamese style sauce, a slice of grilled pineapple, and Manservant came running. Years ago when I stopped eating red meat, burgers were the hardest thing for me to give up. I tried veggie burgers of which there are few good ones out there, but they never really sufficed. I do…
