This Shrimp burger recipe is my new best friend. Originally spotted on the NYTimes website, I seasoned these up, added a great Vietnamese style sauce, a slice of grilled pineapple, and Manservant came running. This Asian-style shrimp burger recipe with Asian shrimp burger sauce is delish and perfect for grilling season. Easy to make in …
This cheesy, creamy shrimp and grits recipe just might be the easiest shrimp and grits recipe out there, which makes this perfect for supper or an easy brunch. I tried to cook grits long ago when I married a man from Texas, whose mother grew up in Mississippi. It wasn’t just that my husband, Mr. …
This outstanding Brazilian shrimp stew recipe is filled with flavors such as coconut, lime and tomato. Served over coconut rice, this is ready in under thirty minutes! Everyone need a quick and delicious recipe in their back pocket and this shrimp stew recipe certainly qualifies. This shrimp stew is actually a recipe from Brazil, commonly …
A super simple, super tasty lemon salmon recipe with brown butter, red onions, lots of lemon and fresh dill. This is good stuff! There are many great salmon recipes out there, but this lemon salmon recipe with brown butter and dill is truly extraordinary. Most salmon recipes are simple to make and this recipe is …
Smoked Fish Dip is a great spread for your favorite crackers. Perfect on a cheese board, this smoked fish dip should become your house special! Smoked fish dip is beyond simple to make. I find that even people who don’t like fish-who turn up their nose at fish- love a good smoked fish spread. You …
This Old Bay seasoned smoked salmon chowder recipe is hearty and creamy and totally sublime. When Manservant came home with 2 packages of smoked salmon (because they were on sale) I knew I needed to make this great smoked salmon chowder recipe. After all, it was a major blizzard outside and we eventually ended up …
Gumbo is the official cuisine of Louisiana. Made in countless versions, there is no better dish I’d rather celebrate Fat Tuesday with! Shrimp and sausage gumbo was first served to me years ago by my mother-in-law. I have no doubt it contained shrimp and sausage but for the rest of it, I draw a blank. …
This spicy shrimp with piquant sauce lives up to its name. And it is good! (This is an updated post from 2016.) There are lots of recipes for spicy shrimp. But this Cajun recipe from Paul Prudhomme really takes the cake. Spicy and hot are two terms that don’t always go together. Something can have …