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How to Cook Vietnamese Soft Shell Crab – Pan Fried & Crispy

Soft shell crabs are Spring food. They are rich, luscious, slightly sweet, and so good you will wish you could find them more often. Why Vietnamese Soft Shell Crab is So Amazing Soft-shell crabs are one of my most treasured foods, so it isn’t really fair that I’m sharing these with you! It isn’t because …

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Chicken Curry Puffs (A Dim Sum Favorite)

 (This post may contain affiliate links. Please see our disclosure policy.) Curry Puffs are a favorite of mine on any dim sum menu. I love the flakiness of the pastry and the simple luscious taste of the curry. Easy to make, I know you will like these! Curry Puffs are a dim sum standard. Perchance …

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Potato Latkes (Asian Style) with Duck Fat

This post may contain affiliate links. Please see our disclosure policy. Nothing beats crispy, golden potato latkes! It’s amazing how just a few simple ingredients become something so transcending! Potato latkes can be made many ways. In fact, it seems everyone has their own special way. Frankly, I’m still looking for that one and only, …

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