This perfect recipe for grilled swordfish with mayonnaise takes a few minutes to prepare. It uses the mayonnaise method to keep the fish moist and flavorful! Need a recipe for grilled swordfish? I’m guessing that grilled swordfish may have been the first fish I ever ate. Growing up in the Midwest limited the amount of …
This sugared almond and mandarin orange green salad has been a family favorite for years. Sweet mandarin orange slices and crisp, sugary almonds with the addition of crunchy, salty celery make this a kid and husband pleaser. A simple sweet and sour vinaigrette puts this green salad over the top! It’s been a long time …
Mixed greens with pomegranates, pistachios and pears is a delightful winter salad. Add in some fresh herbs. Toss with pomegranate dressing and put this salad over the top. After a week of cookies I felt like something green and I don’t mean frosting. I felt the need to balance out the butter and sugar with …
A beet heart salad filled with goat cheese, topped with a maple mustard vinaigrette, sprinkled with pomegranate seeds; this salad is pure delish! It may not be Valentine’s day candy, but it is sure to win anyone’s heart! I love a salad before or during my meal, so this year I will jazz up the …
Grilled bacon and balsamic maple dressing complete this bacon and egg breakfast salad topped with a fried egg. It also comes with toast, which makes it perfect for lunch too! I’m sure I’ve mentioned that it seems we are always on diets. I know it doesn’t look like it, but it’s true. Lately Manservant has …
I’ve never thought of salad as feminine or masculine. Salad isn’t quiche-remember how real men don’t eat quiche? Or did they eat quiche? That was a long time ago. I can understand that a salad such as a pretty Bibb lettuce salad tossed with tiny mandarin oranges, sprinkled with lightly toasted almonds might be considered …