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Chili Seasoning Vs. Taco seasoning

Chili Seasoning

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  • Author: Abbe Odenwalder
  • Prep Time: 10 Minutes
  • Total Time: 10 Minutes
  • Yield: Enough for 2 -4 batches of chili 1x
  • Category: Seasoning/Spices
  • Cuisine: American


This chili seasoning is great for chili, but with a few minor changes it can be taco seasoning, too! Or even fajita seaoning for that matter!



4 T ancho chile powder

1 T Molido chile powder

1 t ground cumin

1 T garlic powder

1 1/2 t onion powder

1/4 t cayenne powder

1 T smoked paprika or regular paprika

1 t coarse salt or sea salt

1/2 t oregano (Mexican or Italian)


Combine all ingredients together in a jar.

Check for salt.

Use 2 to 3 T per pound of ground meat.

To adjust for taco seasoning decrease chili powder to 2 1/2 T and increase cumin to 3 1/2 t.