Middle Eastern

Kadaif is actually shredded pastry. It bakes into a crispy topping that covers a couscous crust topped with a delicious cheese filling. This honey type cheesecake is unusual and tastes divine! St. Patrick’s Day has come and gone. I did not see a rainbow or find a pot of gold. However, I did make a …

Hummus and Tahini from El-Ajami   I’m back! Israel is such a grandiose small country with people and scenery and food and stories and one can never get enough. There are few places in this world that can match it- at least in my experience. It is possible to taste hospitality and I can assure …