I love Chinese noodle dishes and this spicy chili garlic noodles dish is my fave. Especially when it’s made with my favorite chili garlic oil! I do love noodles and turning down a bowl of this spicy Chinese noodles recipe is not in my repertoire. Well, turning down any bowl of noodles is something I …
A Char Siu Chinese Barbeque Pork Recipe is so versatile. Besides just serving as a main dish, there is so much one can do with it. Think of this as Chinese carnitas! One of my favorite things is finding Chinese Cantonese restaurants that have Chinese BBQ pork and roast duck hanging, and ready to …
This is the best Chinese chili garlic sauce recipe I know of. Not too spicy and full of flavor, you will want to drizzle this on everything! It’s almost Chinese New Year which means I should share with you my not so secret Chinese chili garlic sauce recipe. The dilemma is if this is a …
Imagine a Szechuan tofu recipe with Mapo Sauce! This silky tofu dip is covered with a spicy Szechuan, Mapo-style tofu sauce and is perfect for dipping. If you love spicy food the way I do prepare your tastebuds to tingle. Asian recipes, in this case a take on Mapo tofu, was one I just had …
Better than takeout-this Chinese chicken in garlic sauce is easy to make and so much better than the local joint! Chinese chicken in garlic sauce is always one of my favorites at any Chinese restaurant. It’s an Americanized Chinese dish and I can always count on it to satisfy my craving. Well, no need for …
A very simple baked egg custard recipe, that can be made into Chinese egg tarts or just made in custard cups, is easy and delicious-with or without the crust! This traditional Chinese dessert, beloved by Manservant, is actually an old fashioned recipe for baked egg custard. Don’t know what egg custard is? Egg custard generally …
Sichuan Shredded Chinese Potatoes are spicy-spicy good! I never even knew there were Chinese potato dishes until I went to China! What a great discovery! Sichuan potatoes were new to me until I went to China. Spiced with Sichuan peppercorns, these potatoes are simple and quick to make. Upon doing some research I discovered that …
Chinese Noodles with scallions and bacon and topped with and angry egg are peppery and addictive. Try them and you will agree! Tomorrow I’m leaving for Philly to spend a long weekend with Zoe. We haven’t seen each other since Memorial Day and I am excited to see her and her new apartment. I am …